Jessica Andersson BSc (Hons) mBANT CNHC is a qualified Nutritional Therapist, experienced chef and recipe developer. She has a regular food and nutrition blog as well as writing features and recipes for a range of websites and publications. She specialises in the low FODMAP diet and helping to support people requiring individualised diets for a number of health conditions including coeliac, diabetes, irritable bowel syndrome, low weight and weight loss, working both with families and individuals.
Jessica is delighted to add a new role as “The Nutritional Chef”, creating beautifully simple food which tastes delicious and helps you to feel fantastic. She will be working with the Health Optimising team and offering: