Gluten Free Wholesome Cookery Workshop

With The Nutritional Chef - Jessica Andersson BSc (Hons) mBANT CNHC and Nutritional Therapist Melissa Cohen BSc (Hons) MIFM mBANT CNHC

Next Workshop – Tuesday 28th May 6-8 pm

Price includes a delicious fresh juice and a nourishing light supper (Gluten Free of course!)

Some popular dishes can be challenging when you are gluten free. In this session you will learn how to make gluten free pizza, bread and a gluten free cake. Tips and ideas for other gluten free meals and ingredients will also be covered.

This workshop is designed to help you with meal planning and to inspire you to cook delicious meals and includes recipes to take away.

More about The Nutritional Chef

Price; £150 – 2 hours. Payment on booking. Maximum 10 people.

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Unavoidable cancellations; We have high demand for these poplar workshops and they require much preparation so we are only able to offer refunds for cancellations up to 48 hours in advance of the workshop day.

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